TERMS & CONDITIONS

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OUR SEATING AREAS

Our restaurant offers different types of seating. 

Should you book our High Bistro Style Table, you will be seated on high chairs with back and foot rests at our round dining table in the middle of the restaurant. 

Should you book the Bar Dining Counter, you will be seated on high chairs with back and foot rests at our fully serviced bar. Our Mixologist will keep you entertained as he creates unique cocktails using molecular gastronomy. 

Should you book the Window Dining Counter, you will be seated on high chairs with back and foot rests at our window counter. The window counter is an intimate dining area where you will have a view of Table Mountain. 

Should you book a Regular Table, you will be seated at one of our available regular tables. Please note that our booths seat a minimum of 5 guests. 

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DEPOSIT POLICY

We require a deposit of R200 per guest in order to secure your reservation.

Non-payment of the deposit within 24 hours will result in the automatic cancellation of your provisional booking.

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Would you like to cancel your booking?

Let us know 24 hours prior your reservation and you will receive a 100% refund of your deposit. Should you let us know less than 24 hours prior your reservation, you will automatically forfeit your deposit.

If the party is smaller on arrival, the R200 per cancelled or absent guest will be forfeited.

ARRIVAL TIME

Please note that we only accommodate 15 guests per time slot in order to ensure you the best experience with us. Our restaurant opens at 17:30 and we take the last order at 21:00 from May to September and at 22:00 from October to April. 

Should you arrive late for your reservation, please understand that you will then fall into a different time slot that might already be fully booked and it might affect your experience with us. 

Should you arrive late for your reservation without informing us, we will keep your table for 1 hour considering you have paid a deposit to secure your table. If no deposit was paid to secure your table we will start calling our waiting list after a 20 minute delay.

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ALLERGIES & DIETARIES

We have a full plant-based Tasting Menu available for both plant-based and vegetarian diners. 

Our meat is halal but our kitchen is not.

Despite our best effort to accommodate any allergies and dietary requirements, some of our dishes may contain traces of allergens including, but not limited to: alcohol, shellfish, soy, nuts, eggs, dairy and wheat.

We will do our best to accommodate your dietary requirements, however, please understand that some dishes cannot be altered due to certain food restrictions.

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CORKAGE POLICY

Unfortunately, we do not allow our guests to bring their own wines. 

We put a lot of effort into our wine list with a variety of interesting vintages and terroir. Our team is fully equipped to recommend the perfect wine for your palate as well as for your budget.

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CHILDREN

We allow children 6 years old and up, provided that they order the full menu. Our service ambassadors will be able to recommend the dishes that are the most enjoyed by children.

TIPS

A discretionary service charge of 12% will be automatically added to the bill for impeccable service.

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GROUP BOOKINGS 

For bookings for more than 6 guests - Contact us

For bookings for 10 guests or more, we will require a pre-order - Contact us

For bookings of 25 guests or more, book a  Private Function - Click here

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By making a booking, you automatically agree to our terms & conditions

For Secret Supper Club - Click here